It is known as Vala in Marathi ,Valo in Hindi , Ushir in Sanskrit & Khashkhash grass in English.
Latin Name - Vetiveria zizaniodis
Family - Gramineae
Properties -
Rasa - Tikta , Madhur
Virya - Sheeta
Vipaka - Katu
Guna - Laghu, Ruksha
Chemical Constituents - Volatile oil , Fe
Parts Used - Roots
USES -
๐ฑStanyashodhan & Stanyavardhan -
As ushir is jalabhuyishta so works as Stanyavardhan ( stimulates / increases formation of breast milk).
Due to Sheeta virya , it relieves pitta dushti working as stanyashodhan ( purifing action of breast milk).
Diseases like daha ( burning sensation) , jwara ( fever) ,Atisara ( diarrhoea) trishna , swedaatipravartan in children caused due to pittadushta stanya can be relived.
๐ฑ Mutral ( stimulates/increases formation of urine) - specifically used in Pittaj mutrakriccha ( difficulty in micturition).
Hima / fant of ushira used with sugar.
Ushir churna is used with tandulodaka (rice water) & sugar .
๐ฑ Mutrakriccha - ushira + ekshu roots + darbha roots + raktachandan kwatha is used.
Note - this post is for educational purposes only.
ref - Ayurvedic textbooks
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